BUTTER COOKIES

Ingredients:

6 cups All purpose flour
3 teaspoons baking powder
2 cup white sugar
2 cup butter or margarine
6 tablespoons cream 

1 teaspoon salt
2 teaspoon vanilla extract

Method:

• Take flour, baking powder, salt and sugar together and  Mix it very well.
• Add the butter.
• Add  cream and vanilla extract thoroughly.
• Wrap this dough into a foil and refrigerate for at least 1 hour
• Preheat the oven for 400 degrees.
• Now roll the dough into a crust which is 1/4 to 1/8 thick.
• Now with the help of a cookie cutter, cut the cookies.
• Lastly place them on a greased tray and bake them at 400 degrees for 5 - 8 minutes.