Pages

Tuesday, August 5, 2014

choco lava cake



Ingredients:


  • 1 cup dark chocolate chopped
  • 1/2 cup all purpose flour
  • 1/2 condensed milk
  • 1 cup butter
  • 1 teaspoon baking powder
Method:

  1. Melt the dark chocolate and butter either in microwave or in a double boiler
  2. Mix the condensed milk into the prepared chocolate and butter mixture.
  3. Stir in the flour,bakingpowder and mix all the batters evenly.
  4. Preheat the oven at 180 degrees C.
  5. Take 8 medium size ramekins and grease them with butter.
  6. Fill the ramekins 3/4 with the chocolate mixture and bake for about 12 minutes in the oven.
  7. When the cake is fully baked, remove the ramekins from the oven and allow to cool on a wire rack.
  8. With the help of spoon, gently loosen the edges of the cake and transfer it from the ramekins to the serving plate.

0 comments:

Post a Comment